Organic Sourdough Bakery | Knead & Desire Bakehouse

7 Churchgate, Hitchin. SG5 1DN

Mother's Day Special

Dark Chocolate & Sour Cherry Sourdough

Available in the Shop on Saturday

NEW FOR LUNCHTIMES

SOUP & MINI LOAF

(or Crispy Cheesy Toast)

Homemade Mushroom Soup

with Thyme, Sherry and a hint of Wild Garlic

Available 12.00-14.00 Tuesday to Friday

NEW CINNAMON SWIRL

With Organic Cinnamon and Cardamon

Weekend Treat

Marmite & Cheddar Sourdough.

Full Weeks Menu Below

Open

Tuesday to Friday 08.00 to 15.00

Saturday 08.00 to 14.00

All our products are hand made from scratch in the shop using the highest quality organic flour. We only use flour, water and salt and slow natural fermentation (typically 36 hours) to produce our sourdough breads, maximising flavour and aiding digestion.

We continue to extend our use of locally grown and stone milled organic and sustainably farmed wheat.

On the Menu in the Shop

Week Commencing 24 March

Soup of the week - Mushroom Soup with Thyme, Sherry and a hint of Wild Garlic served with a mini sourdough or crispy cheese toasts. Tuesday to Friday 12.00 to 14.00

Tuesday
Organic Table, Organic Spelt Ancient Grain, Organic Wholemeal & Rye.

Wednesday
Organic Table, Organic Spelt Ancient Grain, Organic 100% Stoneground Wholemeal.

Thursday
Organic Table, Organic Spelt Ancient Grain, Organic 100% Rye with Grains & Seeds.

Friday
Organic Table, Organic Spelt Ancient Grain, Organic Wholemeal & Rye and the Marmite *& Cheddar Treat Sourdough.

Saturday
Organic Table, Organic Mariagertoba Heritage Grain, Organic 100% Stoneground Wholemeal, Organic Sprouted Grains, Marmite & Cheddar Treat Sourdough and the Mother’s Day Special, the Dark Chocolate & Sour Cherry Sourdough.

Plus our freshly baked Semi-Sourdough Croissant, Pain au Chocolat, Pain aux Raisin and Cinnamon Swirls and speciality Organic Coffee (& Organic Milks) everyday.